Petit Cafe Kuranda

At Petit Cafe, we specialise in Traditional French Crepes, Pastries and a carefully selected blend of local coffee. Our Menu offers an extensive range of sweet and savoury crepes, all of which are delicious and prepared using local produce when possible. We also offer a beautiful and tasty selection of cakes – made to order for Weddings and celebrations including Profiterole Towers – any size you wish, chocolate cakes are a specialty and much, much more. Origin of Crepes Crepes originate from Brittany, France and are traditionally made with buckwheat flour, which is gluten free. In France, crepes are enjoyed as a savoury meal or a sweet treat! Our Coffee Petit Cafe serves bio-dynamic, locally grown coffee. The Maloberti plantation is one of the original coffee farms situated on the Cairns Highlands (Atherton Tablelands), a region which produces 70% of Australian coffee. It is an Arabica bean which is sun dried and hand sorted before the roasting process, producing a smooth and flavourful coffee for you to enjoy. Petit Cafe can also cater for Private Functions up to 30 people.